Medium Ruby Color. Clove and tri-colored peppercorn on the nose with ripe dark cherry and cranberry. Ripe berry, dried herbs and spice in the foreground with a hint of toasted coconut in the background, with a tart crisp finish. Pair with cured foods, lamb and pork and even a rich salmon dish.
Yellow color. Ripe pineapple and hints of banana in the nose - in a dance with vanilla spice. Tart lemon peel balanced with hints of sweet cream butter leave it crisp and rich on the palate. In the background, a mineral, gravely earthiness. Complex and crisp, will pair well with richer foods and cheeses.